Master in International Communications, Marketing & Management for Fresh Produce Professionals

SHAFFE has been initiating in partnership with the FAO an accredited University master’s in international communication, marketing, and management, which is specifically designed to cater for fresh produce industry professionals, who are actively involved in the global trade of fruits and vegetables. These industry professionals seek to strengthen their competencies, skills and knowledge in an array of topics that are key to understanding the complexities of the ever-changing global fresh produce industry.


By completing the program, participants would have acquired extensive knowledge and a multidisciplinary perspective regarding the trends and underlying influences impacting the fresh produce value chain and how it interacts with the global market place.


For more information about this first ever Masters program for Fresh Produce Industry Professionals,  please consult